Fresh products, zero kilometre and directly on your table.
The farm with its more than fourteen hectares of land cultivated by our family allows us to bring to your table in our restaurant most of the main ingredients of all our dishes served.
In recent years we have also begun to process the produce we harvest at home, creating a line of products that can be purchased at the Agritur or through our website.
Among our crops, which we cultivate every day with love and passion, we find the undisputed queen of Val di Non: the apple.
We cultivate varieties such as Golden, Gala, Canada, Stark and Fuji.
Other crops include our vineyards which produce white and red grapes to make all the wines in our cellar.
We also have Kennebech potatoes, grown in our own fields they allow us to bring our "potato tortel" to the table!
Other seasonal products are always updated according to seasonality in our product section of the website.
Go to the product section and discover the ones available!
In recent years, our passion for healthy, zero-km ingredients has brought us closer and closer to the world of beekeeping.
For some years now we have been producing our own honey of certain varieties that is only available at certain times of the year.
Throughout the year, however, you can always find our handmade fruit jams!
SAUSAGES AND SEMI-FINISHED PRODUCTS
Last but not least, our typical cold cuts.
At the Agriturismo we season and smoke our cold cuts, which you can enjoy during dinners in our company or buy them in vacuum-packed single portions to take home or create one of our gift baskets with your favourite products.
Some of our first courses such as canederli or strangolapreti are also always available for purchase!